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Nuts & Seeds

/2 Almond Flour

Almond flour is a finely ground flour made from blanched or whole almonds and is commonly used in baking and low-carbohydrate recipes.

Beneficial properties

gluten-free low in carbohydrates source of healthy fats contains plant protein rich in vitamin E

Nutritional highlights

Almond flour provides vitamin E, magnesium, manganese, healthy monounsaturated fats, fiber, and plant protein.

Caution. Not suitable for people with almond or tree nut allergies.

Recipes featuring /2 Almond Flour