Veggie Slaw Romaine Boats

Ingredients (for 4 servings)

• 0 1 — Various veggies and herbs such as
• 1 whole — Dips & Sauces, pages 24-29
• 1 whole — Jicama, radishes, beets, tomato, parsnips
• 2 heads — Heads romaine lettuce
• 1 whole — Cilantro, parsley, bell peppers, green onion
• 0 1 — Toppings
• 0 1 — Sauce such as
• 1 whole — Potato