Bone Broth Turmeric Chicken Soup

⏱ Prep: 15 min 🍳 Cook: 25 min

Servings: 4

380 kcal / serving

GlutenFree DairyFree

Health-Supporting Foods

Turmeric ★ Primary

Anti-inflammatory Antioxidant Antibacterial Antifungal Antimicrobial Immune support Digestive support Detoxifying Blood support Liver support Heart health Brain/Cognitive support Hormone support Skin support Anti-cancer

Learn more →

Ginger

Anti-inflammatory Immune support Digestive support Detoxifying Heart health Hormone support

Learn more →

Garlic

Anti-inflammatory Antiviral Antifungal Immune support Digestive support Liver support Heart health Anti-cancer

Learn more →

Bone Broth ★ Primary

Learn more →

Nutrition per Serving

26g Protein

3g Fiber

35mg Magnesium

🧺 Ingredients

1.5 cups Bone broth $1.13
0.25 lb Chicken breast $0.81
0.25 tsp Turmeric powder $0.01
1 cloves Garlic cloves $0.08
0.25 tsp Fresh ginger $0.01
0.25 medium Onion $0.09
0.5 medium Carrots $0.08
0.5 stalks Celery $0.10
0.5 tbsp Fresh parsley $0.03

Estimated total (for 1) $2.33

Per serving (4 servings) $2.33

Instructions

1. Sauté onion, garlic, and ginger for 3 minutes.
2. Add turmeric, then pour in bone broth.
3. Add chicken breast and vegetables. Simmer 20 minutes.
4. Shred chicken. Season and garnish with parsley.

Build a plan with this recipe