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Breakfast
Recipe · #123

Cinnamon Donuts

Baked oat-and-almond-flour cinnamon donuts.

Breakfast Vegan GlutenFree DairyFree
Method

1 steps, about 29 minutes

Cook-along mode
  1. 01
    Preheat oven to 350F. 2. Whisk oat flour, almond flour, baking powder, baking soda, salt, cinnamon and coconut sugar. 3. Mix vanilla, lemon juice, maple syrup and almond milk; combine into a thick batter. 4. Pipe into a non-stick donut pan. 5. Bake 12-14 min; cool in the pan before serving.
About this recipe

Baked oat-and-almond-flour cinnamon donuts.

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